L&P Shines at IFT: Pioneering the Future of Food Innovation
Jul. 22, 2025
Exhibition Overview
The IFT FIRST Expo is the largest and most influential trade show for food ingredients and technology in the Americas, consistently attracting global attention from across the industry. This year, the prestigious event took place in Chicago from July 13 to 16, bringing together leading manufacturers, buyers, and industry experts from around the world.
Centered on the theme of "Innovation and Future Trends in Food Science and Technology," the expo served as a dynamic platform for in-depth discussions, emphasizing the role of scientific research and technological advancement in driving transformation across the food industry.

Photo source: Official website of the IFT Expo
Exhibition Recap
At this much-anticipated annual industry gathering, L&P Food Ingredient Co., Ltd. (L&P) made a remarkable appearance as scheduled. Presenting its three flagship product lines, L&P impressed attendees with its innovative solutions and joined hands with global partners to envision a shared future of enhanced nutrition, health, and food safety—further strengthening its ties with the international market and reinforcing its commitment to global collaboration.
Health Management Solutions: This category features a curated selection of functional ingredients, including Phosphatidylserine (PS), Oat β-Glucan, Palmitoylethanolamide (PEA), Resistant Dextrin, and Calcium β-Hydroxy β-Methylbutyrate (CaHMB). Drawing on years of in-depth research and a deep understanding of the domestic food market, L&P delivers integrated solutions that cover every stage from formulation development to product finalization.
Shelf-Life Extension Solutions: This portfolio includes key ingredients such as Tertiary Butylhydroquinone (TBHQ), Butylated Hydroxyanisole (BHA), and Rosemary Extract. Through collaborative projects, the company assists clients in addressing various challenges related to product stability and shelf-life performance, continuously creating value through technological innovation.
Sugar-Free and Low-Calorie Solutions: Featuring ingredients such as Sucralose, D-Allulose, and Glucosylated Steviol Glycosides (GSG), the company fully understands clients'needs to control sugar intake. With a professional team, L&P offers tailored solutions for reduced-sugar and reduced-fat health foods, dedicated to delivering high-quality, differentiated services to its customers.
At the exhibition, L&P’s elite team demonstrated strong professional capabilities. Engaging with clients from around the world, team members listened attentively and identified each customer’s specific needs with precision. Leveraging our deep industry expertise, we offered tailored solutions aligned with real-world business scenarios and delivered comprehensive, one-stop consulting services with a high level of professionalism and care.

Photo source: L&P Food Ingredient Co., Ltd

Photo source: L&P Food Ingredient Co., Ltd
Looking ahead, L&P remains steadfast in its commitment to being a trusted provider of solutions for nutrition, health, and food safety. Driven by innovation and grounded in professional expertise, the company will continue to deepen its presence in the field of food and health. We look forward to walking alongside like-minded partners around the world—harnessing collective wisdom and strength to explore the boundless possibilities of the food industry together.
About L&P Food Ingredient Co., Ltd
Founded in 2011, L&P Food Ingredient Co., Ltd is a nutrition, health and food safety solutions provider. Based on nearly 40 years of craftsmanship research in the food and chemical industry, the company focuses on the five core sectors of food additives, functional food ingredients, personal care chemical raw materials, chemical raw materials and feed additives.
The company's nutrition and health sector products such as Phosphatidylserine (PS), Oat β-Glucan, CaHMB, Resistant Dextrin, Palmitoylethanolamide (PEA) are committed to providing customers with excellent products and services, aiming to create the best nutrition and health system and food safety solutions for global customers.
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